Scotch Boyz Jamaica was born from a friendship between four childhood friends – Drew Gray, Matthew Wallace, Neil Hudson and Kemar Swaby. All four friends were real yard boyz who loved Jamaica and nothing more than a good Jamaican bellyfull! This meant lots of eating and experimenting with recipes.

Unfortunately, after completing high school all four friends went to separate universities. However, once a year they would reunite in Jamaica for Drew’s annual BBQ. Each year, news would spread about how amazing the food was, drawing both old and new faces seeking to get a taste. Drew had perfected a sauce that his grandfather first made in Portland, Jamaica over 60 years ago.